Creamy Collagen Piña Colada by Welleasy

Ingredients

• 1 cup frozen pineapple
• 1/2 cup coconut milk
• 1 heaped tbsp collagen powder
• juice of 1/2 lime
• 1 pinch sea salt
• 1/2 cup ice, optional for a thicker texture

Instructions

1. Add the frozen pineapple, coconut milk, collagen powder, lime juice, sea salt, and ice if using to a blender.
2. Blend on high for 30-45 seconds until completely smooth and creamy.
3. Stop and scrape down the sides if needed, then blend for 10-15 seconds more.
4. Pour into a glass and serve immediately while cold and frosty.