Crock Pot French Onion Beef Stew by Tiktokfoodgame

Ingredients

• 900g (2 lb) beef chuck, cut into large chunks
• 1 packet (approx. 30g) onion soup mix
• 450g (1 lb) baby gold potatoes
• 3 medium carrots, cut into thick pieces
• 225g (8 oz) mushrooms, halved or quartered
• 3 sprigs fresh thyme
• 720ml (3 cup) beef broth
• 1 tbsp worcestershire sauce
• 1/2 tsp salt (adjust to taste)
• 1/2 tsp black pepper (adjust to taste)

Instructions

1. Place the beef chunks into the base of the crock pot.
2. Arrange the potatoes, carrots, mushrooms, and fresh thyme sprigs around and over the meat.
3. Sprinkle the onion soup mix evenly over the top of the ingredients.
4. Pour the beef broth and Worcestershire sauce over the mixture.
5. Cover the crock pot and cook on low for 8 hours or on high for 4–5 hours, until the beef is fork-tender and vegetables are soft.
6. Stir the stew gently to combine the thickened juices before serving.