Vegan Italian Sandwich by Thee Burger Dude

Ingredients

• 2 hoagie rolls
• 6 oz vegan salami, thinly sliced
• 6 oz vegan pepperoni, thinly sliced
• 6 oz vegan ham, thinly sliced
• 4 slices vegan provolone cheese
• 1 cup iceberg lettuce, shredded
• 1 medium tomato, thinly sliced
• 1/2 red onion, thinly sliced
• 1/4 cup pickled banana peppers
• 2 tbsp red wine vinaigrette
• 1 tsp dried oregano
• 1/2 tsp salt and black pepper

Instructions

1. Slice the hoagie rolls open lengthwise and lightly toast them if desired for added texture
2. Layer the vegan salami, pepperoni, and ham onto the bottom half of each roll, folding the slices to create volume
3. Place two slices of vegan provolone cheese over the meat layers
4. Top with shredded lettuce, sliced tomatoes, red onions, and banana peppers
5. Drizzle the red wine vinaigrette over the vegetables and sprinkle with dried oregano, salt, and pepper
6. Close the sandwich firmly, press down slightly, and slice in half before serving