Mac and Cheese Grilled Cheese Air Fryer by Reemieshops

Ingredients

• 2 slices thick-cut bread (creator's preferred grilled cheese bread)
• 1 tbsp butter, softened
• 1 cup prepared mac and cheese (store-bought or homemade)
• 1 slice Colby Jack cheese
• 1 slice mozzarella cheese

Instructions

1. Butter the outside of both bread slices generously with softened butter.
2. Microwave the mac and cheese for about 1 minute until hot and melty.
3. Lay one slice of Colby Jack and one slice of mozzarella on the inside of one bread slice.
4. Spoon the hot mac and cheese over the cheese slices, then close the sandwich with the second bread slice, buttered side out.
5. Place the sandwich in the air fryer and cook at 375°F for 3 minutes.
6. Increase the temperature to 385°F and cook for 2 more minutes.
7. Flip the sandwich and cook at 385°F for a final 2 minutes until golden and crispy. Serve immediately.