Little Chef

Lazy Hot Honey Chicken Sandwich by Myriadrecipes Instagram

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Lazy Hot Honey Chicken Sandwich by Myriadrecipes Instagram

simple and satisfying hot honey chicken sandwich with buffalo chive butter and a fresh dill salad.

Serves: 2Prep: 20 minCook: 15 min

Ingredients

  • 2 focaccia slices
  • 1/4 cup mayonnaise
  • 2 tbsp buffalo sauce
  • 1 tsp garlic powder
  • 2 tbsp chopped chives
  • 1/4 cup grated parmesan cheese
  • 2 chicken breasts, cut into cutlets
  • 1/2 cup all-purpose flour
  • 1 egg, beaten
  • 1 cup panko bread crumbs
  • 1/4 cup hot honey
  • 1/4 cup melted butter
  • 1 cup chopped fresh dill
  • 1 cup mixed greens (lettuce and rocket)
  • 2 tbsp lemon juice
  • 2 tbsp plain yogurt
  • 1/4 cup sliced pickles
  • 2 tbsp vegetable oil, for frying

Instructions

  1. Prepare the crispy chicken: coat chicken cutlets in flour, then beaten egg, then panko bread crumbs.
  2. Fry chicken cutlets in vegetable oil over medium-high heat for 3-4 minutes per side, until golden brown and cooked through.
  3. Make the buffalo chive butter: combine mayonnaise, buffalo sauce, garlic powder, chopped chives, and grated parmesan cheese in a small bowl.
  4. Prepare the dill salad: whisk together chopped dill, mixed greens, lemon juice, and plain yogurt in a bowl
  5. Prepare the hot honey drizzle: combine hot honey and melted butter in a small bowl.
  6. Slice focaccia in half horizontally.
  7. Spread the buffalo chive butter generously on the bottom half of the focaccia slices.
  8. Place the bottom focaccia halves in an oven at 350°F (175°C) for 5-7 minutes, until golden.
  9. Place the fried chicken cutlets on top of the warmed focaccia.
  10. Drizzle the hot honey mixture over the chicken.
  11. Add the dill salad and sliced pickles on top of the chicken.
  12. Place the top half of the focaccia on top to complete the sandwich.
  13. Wrap the sandwich tightly in baking paper, folding and tucking ends to seal.
  14. Chill.

Inspired by tiktok.com

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