Big Mac Style Burger Salad by Elrinconcitodemariana

Ingredients

• 250g (9 oz) ground beef
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/2 head romaine lettuce, chopped
• 1/4 cup dill pickles, diced
• 1/4 cup red onion, finely diced
• 1/2 cup cheddar cheese, shredded
• 3 tbsp mayonnaise
• 1 tbsp ketchup
• 1 tsp yellow mustard

Instructions

1. Heat a skillet over medium-high heat and brown the ground beef, seasoning with salt and pepper, for 6-8 minutes until fully cooked and slightly crispy.
2. Whisk together the mayonnaise, ketchup, and mustard in a small bowl to create the burger sauce over medium heat until heated through, about 5 min.
3. Place the chopped romaine lettuce in a large mixing bowl until ready to serve.
4. Top the lettuce with the cooked beef, diced pickles, red onion, and shredded cheddar cheese until ready to serve.
5. Drizzle the prepared burger sauce over the salad and toss well to combine before serving over medium heat until heated through, about 5 min.