Little Chef
Midnight Berry Lemonade Float by Cowboychrisdorrah
Vibrant blue punch float with citrus, grape, and candy-topped vanilla ice cream.
Serves: 6Prep: 10 minCook: 0 min
Ingredients
- 3 cup berry blue hawaiian punch
- 1 cup prepared country time lemonade
- 2 cup white grape juice
- 1 cup cold water
- 2 cup up
- 1.5 cup frozen blueberries
- 2 lemons, sliced
- 5 handfuls ice
- 18 scoops vanilla ice cream
- 12 handfuls blueberry nerd clusters
Instructions
- Combine the Berry Blue Hawaiian Punch, prepared lemonade, white grape juice, and cold water in a 1-gallon pitcher; stir well until fully blended.
- Add the frozen blueberries and sliced lemons to the pitcher.
- Stir in 4-5 handfuls of ice to chill the mixture.
- Pour in the 7UP last to maintain carbonation, stirring gently to avoid losing the fizz.
- Divide 3 scoops of vanilla ice cream, a portion of blueberry Nerd Clusters, and a few lemon slices into each of the 6 serving glasses.
- Pour the punch mixture over the loaded glasses and serve immediately.
Inspired by tiktok.com