Vodka Chicken Snack Packs by Corneliuscooks

Ingredients

• 3 chicken breasts, cut into nickel-sized bites
• 3 cloves garlic, minced
• 1 cup vodka sauce (plus extra for serving)
• 5 slices american cheese
• 1 tsp italian seasoning
• 2 cup all-purpose flour
• 2 cup greek yogurt
• 1 tsp salt (to taste)
• 1 tsp black pepper (to taste)
• 1 tsp garlic powder
• 1 tsp onion powder

Instructions

1. Season the chicken bites with salt, pepper, garlic powder, and onion powder.
2. Sear the chicken in a pan with the minced garlic over medium-high heat until golden brown, about 5-7 minutes.
3. Pour in the vodka sauce and Italian seasoning; simmer for 2-3 minutes.
4. Stir in the American cheese until fully melted and creamy, then remove from heat.
5. Combine the flour and Greek yogurt in a bowl to form a dough, then divide into 4 equal pieces.
6. Roll out each piece of dough, place a portion of the chicken mixture in the center, and fold the edges to seal like a dumpling
7. Flatten the filled dough slightly and pan-fry over medium heat for 3-4 minutes per side until golden and crispy.
8. Serve hot with reserved vodka sauce for dipping.