One Bowl Blondies by Babasood

Ingredients

• 1/2 cup unsalted butter, melted
• 1 cup packed light brown sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 3/4 cup chocolate chips

Instructions

1. Preheat the oven to 350°F and line an 8x8-inch pan with parchment paper, leaving overhang for lifting.
2. Whisk the melted butter and brown sugar together in one bowl for about 1 minute until glossy.
3. Whisk in the egg and vanilla until smooth, about 30 seconds.
4. Fold in the flour, baking powder, and salt just until no dry streaks remain, then stir in the chocolate chips.
5. Spread the batter evenly into the pan and bake for 22-28 minutes, until the top is set and a toothpick comes out with moist crumbs.
6. Cool completely in the pan for at least 30 minutes before slicing into squares.