Little Chef
Creamy Parmesan Peppercorn Dressing by A Spicy Perspective
Creamy, zesty dressing featuring sharp Parmesan and freshly cracked black pepper in a tangy base.
Serves: 8Prep: 5 minCook: 0 min
Ingredients
- 1 cup mayonnaise
- 2 tbsp red wine vinegar
- 1/2 cup parmesan cheese, freshly grated
- 1 tbsp black peppercorns, freshly cracked
- 1/2 tsp garlic powder
- 1 tsp italian seasoning
Instructions
- Combine the mayonnaise, red wine vinegar, garlic powder, and Italian seasoning in a medium mixing bowl.
- Whisk the ingredients together until the mixture is smooth and fully incorporated.
- Fold in the freshly grated Parmesan cheese and the cracked black peppercorns until evenly distributed.
- Taste and adjust the seasoning if necessary, then transfer to an airtight container and refrigerate for at least 30 minutes to allow flavors to meld.
Inspired by youtube.com